A Michelin-Starred Chef in LE CENACLE in Tremblay-en-France
Come, check out our take on the traditional cuisine of Île-de-France in our fine dining restaurant. Dishes are designed and prepared by Jean Baptiste Debreux, our Michelin-starred Chef.
He has previously served as chef at renowned Michelin-starred restaurants such as Le Dôme (1 star) in Montparnasse and Beaubourgeois (1 star) in Paris.
Refined traditional dishes prepared by Jean Baptiste Debreux.
- Local and Traditional Cuisine
- A Selection of the Finest Wines
- Lobster and Langoustine-Based Specialities
- Traditional and Refined Cuisine
- Michelin-Starred Chef
- A Pleasant Setting
- A Dining Room With a Seating Capacity of 30 People
- Our restaurant is located in the city centre of Tremblay-en-France.
Le Cénacle: Michelin-Starred Gourmet Restaurant
We welcome you in a friendly and warm atmosphere from Monday to Sunday in Tremblay-en-France. Passionate and innovative, our chef crafts refined and unique dishes with unexpected flavours, including a surprise tasting menu. Savor our specialties featuring lobster and langoustine.
Complement your meal with a wine from the Rhône Valley or Burgundy.
A pleasant moment over a delicious meal in a friendly atmosphere in Tremblay-en-France.
